Western-Eiweiß-Muffin

378 kcal · Eiweiß 35 g · 10 Min.

Kalorien
378
Eiweiß
35 g
Kohlenhydrate
34 g
Fett
12 g

Pro Portion · Zeit: 10 Min.

Zutaten (1 Portion)

  • whole wheat English muffin60 g
  • liquid egg whites150 g
  • Putenschinken40 g
  • Paprika & Zwiebel50 g
  • reduced-fat cheddar20 g
  • Avocado40 g

Zubereitung

  1. Sauté the diced peppers & onion and turkey ham in a pan with cooking spray for 3 minutes.
  2. Pour in the egg whites and cook as a small folded omelet; top with cheddar to melt.
  3. Toast the English muffin, add mashed avocado and the omelet.

Frühstück