- Kalorien
- 413
- Eiweiß
- 25 g
- Kohlenhydrate
- 60 g
- Fett
- 9 g
Pro Portion · Zeit: 3 Min.
- Vegetarisch
Zutaten (1 Portion)
- Griechischer Joghurt 0 %200 g
- Granola40 g
- Banane120 g
Zubereitung
- Spoon the Greek yogurt into a bowl.
- Slice the banana and arrange it on top.
- Sprinkle with granola right before eating so it stays crunchy.