Soja-Gyros-Pita mit Hummus

Zubereitung

1. Soak the soy granules in hot water for 10 minutes, then squeeze out the water.
2. Fry the granules in oil with paprika, oregano, garlic and salt for 5 minutes until browned.
3. Warm the pita in a dry pan or toaster.
4. Fill the pita with hummus, salad leaves, sliced tomatoes and the soy gyros.