Sesam-Tofu mit Hirse und Brokkoli

Zubereitung

1. Rinse the millet with hot water and simmer it in double the amount of salted water for 15 minutes.
2. Cut the tofu into cubes and fry it in sesame oil for 7 minutes until golden.
3. Steam the broccoli florets for 5 minutes.
4. Toss the tofu and broccoli with tamari and garlic, serve on the millet and sprinkle with sesame seeds.