Nudelsalat mit Ranch-Hähnchen

582 kcal · Eiweiß 46 g · 15 Min.

Kalorien
582
Eiweiß
46 g
Kohlenhydrate
60 g
Fett
18 g

Pro Portion · Zeit: 15 Min.

Zutaten (1 Portion)

  • Vollkornpasta (roh)70 g
  • rotisserie chicken (skinless)130 g
  • Brokkoli100 g
  • Kirschtomaten80 g
  • light ranch dressing30 g

Zubereitung

  1. Cook the pasta in salted water according to the package, adding the broccoli florets for the last 3 minutes.
  2. Drain and rinse under cold water.
  3. Dice the rotisserie chicken and halve the cherry tomatoes.
  4. Toss everything with the ranch dressing and black pepper, then chill until lunch.

Mittagessen