Avocado-Toast mit Edamame-Smash

Zubereitung

1. Microwave the edamame with a splash of water for 2 minutes, then drain.
2. Mash the edamame and avocado with the lemon juice, salt and chili flakes.
3. Toast the sourdough bread, spread the smash on top and sprinkle with the pumpkin seeds.