- Kalorien
- 361
- Eiweiß
- 32 g
- Kohlenhydrate
- 38 g
- Fett
- 9 g
Pro Portion · Zeit: 12 Min.
Zutaten (1 Portion)
- Vollkornbrot80 g
- Putenschinken60 g
- Light-Mozzarella50 g
- Tomaten80 g
Zubereitung
- Preheat the oven to 220 °C (or use the grill).
- Top the bread slices with the turkey ham and sliced tomatoes.
- Cover with sliced mozzarella and sprinkle with oregano.
- Bake for 6–8 minutes until the cheese melts and browns.