Schweinefilet mit Apfel und Zimt vom Blech

Zubereitung

1. Heat the oven to 220 °C (425 °F). Cube the sweet potato and apple and toss with the olive oil, cinnamon and salt.
2. Season the pork tenderloin with garlic, thyme, salt and pepper and place it on the sheet pan with the sweet potato and apple.
3. Roast for 20–22 minutes, rest the pork for 3 minutes and slice.