Rindfleisch aus dem Wok mit Reisnudeln

Zubereitung

1. Soak or boil the rice noodles according to the package, then drain.
2. Cut the beef sirloin into thin strips.
3. Sear the beef in the oil in a very hot wok for 2 minutes, then add the vegetables for 3–4 minutes.
4. Add the noodles and soy sauce and toss for 1 minute.