Ofen-Quarkpfannkuchen mit Apfel

Zubereitung

1. Mix the quark, egg and oats with a pinch of cinnamon into a thick batter.
2. Grate in half of the apple and shape 3–4 small patties on a lined baking tray.
3. Bake at 190 °C (375 °F) for 18–20 minutes, turning once.
4. Serve topped with the remaining apple in slices and a little honey.