Ofen-Feta mit Kirschtomaten und weißen Bohnen

Zubereitung

1. Heat the oven to 200 °C.
2. Put the drained beans and cherry tomatoes in a small baking dish, add garlic, oregano, the olive oil and pepper, and place the feta in the middle.
3. Bake for 20 minutes until the tomatoes burst.
4. Stir the soft feta into the beans and serve on a bed of rocket.