- Kalorien
- 216
- Eiweiß
- 13 g
- Kohlenhydrate
- 33 g
- Fett
- 5 g
Pro Portion · Zeit: 5 Min.
- Vegan
- Glutenfrei
- Laktosefrei
Zutaten (1 Portion)
- Linsen (gekocht)130 g
- Gurke80 g
- Paprika50 g
- Zitronensaft10 g
- Olivenöl4 g
Zubereitung
- Rinse and drain the lentils.
- Dice the cucumber and the pepper.
- Mix everything with the lemon juice, olive oil, salt, pepper and fresh herbs.