High-protein mac and cheese with broccoli

601 kcal · Protein 43 g · 25 min

Calories
601
Protein
43 g
Carbs
74 g
Fat
15 g

Per portion · Time: 25 min

  • Vegetarian

Ingredients (1 portion)

  • wholewheat pasta (dry)90 g
  • cottage cheese100 g
  • light cheese40 g
  • broccoli150 g
  • milk 1.5 %100 ml

Steps

  1. Cook the pasta in salted water, adding the broccoli florets for the last 3 minutes, then drain.
  2. Warm the milk with the cottage cheese in the pot, stirring until creamy.
  3. Stir in the grated cheese until melted and season with pepper, mustard and a pinch of garlic powder.
  4. Add the pasta and broccoli, toss well and serve.

Lunch