- Kalorien
- 246
- Eiweiß
- 7 g
- Kohlenhydrate
- 31 g
- Fett
- 11 g
Pro Portion · Zeit: 5 Min.
- Vegan
- Glutenfrei
- Laktosefrei
Zutaten (1 Portion)
- Hummus60 g
- Reiswaffeln20 g
- Paprika100 g
Zubereitung
- Cut the pepper into strips.
- Spread the hummus on the rice cakes.
- Top with the pepper strips and a pinch of paprika.