- Calories
- 240
- Protein
- 7 g
- Carbs
- 28 g
- Fat
- 11 g
Per portion · Time: 5 min
- Vegan
- Gluten-free
- Lactose-free
Ingredients (1 portion)
- hummus60 g
- rice cakes20 g
- bell pepper100 g
Steps
- Cut the pepper into strips.
- Spread the hummus on the rice cakes.
- Top with the pepper strips and a pinch of paprika.