- Kalorien
- 254
- Eiweiß
- 16 g
- Kohlenhydrate
- 25 g
- Fett
- 10 g
Pro Portion · Zeit: 3 Min.
- Vegetarisch
- Glutenfrei
Zutaten (1 Portion)
- Hüttenkäse120 g
- Salsa40 g
- Mais30 g
- tortilla chips20 g
Zubereitung
- Mix the cottage cheese with half of the salsa and a pinch of taco seasoning.
- Top with the drained sweet corn and the rest of the salsa.
- Scoop it up with the tortilla chips.