Protein-Kakao

207 kcal · Eiweiß 25 g · 5 Min.

Kalorien
207
Eiweiß
25 g
Kohlenhydrate
17 g
Fett
6 g

Pro Portion · Zeit: 5 Min.

  • Vegetarisch
  • Glutenfrei

Zutaten (1 Portion)

  • Milch 1,5 %250 ml
  • Whey-Protein20 g
  • Kakaopulver5 g

Zubereitung

  1. Heat the milk until steaming, without boiling.
  2. Whisk in the cocoa and whey protein until frothy.

Snacks