- Kalorien
- 133
- Eiweiß
- 14 g
- Kohlenhydrate
- 5 g
- Fett
- 6 g
Pro Portion · Zeit: 8 Min.
- Glutenfrei
Zutaten (1 Portion)
- Räucherlachs60 g
- fettreduzierter Frischkäse30 g
- Gurke100 g
Zubereitung
- Slice the cucumber lengthwise into thin ribbons.
- Spread each ribbon with a little cream cheese.
- Place a strip of salmon on top and roll up.