- Kalorien
- 256
- Eiweiß
- 13 g
- Kohlenhydrate
- 25 g
- Fett
- 14 g
Pro Portion · Zeit: 5 Min.
- Vegan
- Glutenfrei
- Laktosefrei
Zutaten (1 Portion)
- Apfel150 g
- almond butter15 g
- pflanzliches Proteinpulver8 g
- Kürbiskerne10 g
Zubereitung
- Core the apple and slice into thick rings.
- Stir the plant protein into the almond butter and spread on half the rings.
- Sprinkle with pumpkin seeds and top with the remaining rings.