Apfel-Nachos mit Erdnussbutter

Zubereitung

1. Core the apple and slice it into thin rings, then spread them on a plate.
2. Spoon the Greek yogurt over the slices.
3. Warm the peanut butter for 10 seconds in the microwave and drizzle it on top.
4. Sprinkle with granola and a pinch of cinnamon.