Smoky Tofu Black Bean Chili

626 kcal · Protein 45 g · 25 min

Calories
626
Protein
45 g
Carbs
79 g
Fat
18 g

Per portion · Time: 25 min

  • Vegan
  • Gluten-free
  • Lactose-free

Ingredients (1 portion)

  • black beans (cooked)150 g
  • kidney beans (cooked)100 g
  • crushed tomatoes200 g
  • tofu120 g
  • avocado40 g

Steps

  1. Crumble the tofu into a hot oiled pot and brown it with garlic, chili powder, cumin and smoked paprika for 5 minutes.
  2. Add the black beans, kidney beans and crushed tomatoes and simmer for 15 minutes.
  3. Season with salt and serve topped with sliced avocado.

Dinner