- Calories
- 395
- Protein
- 24 g
- Carbs
- 45 g
- Fat
- 13 g
Per portion · Time: 8 min
Ingredients (1 portion)
- rye bread90 g
- smoked salmon70 g
- light cream cheese35 g
- cucumber80 g
Steps
- Toast the rye bread.
- Spread the cream cheese on the warm toast.
- Top with smoked salmon and cucumber slices.
- Finish with black pepper and dill if you have it.