Peanut butter chia pudding with banana

477 kcal · Protein 32 g · 5 min

Calories
477
Protein
32 g
Carbs
44 g
Fat
21 g

Per portion · Time: 5 min

  • Vegan
  • Gluten-free
  • Lactose-free

Ingredients (1 portion)

  • chia seeds25 g
  • soy milk250 ml
  • plant protein powder20 g
  • peanut butter15 g
  • banana100 g

Steps

  1. Whisk the soy milk with the plant protein and the peanut butter.
  2. Stir in the chia seeds and leave for 5 minutes, then stir again.
  3. Chill overnight or for at least 30 minutes.
  4. Top with the sliced banana before eating.

Breakfast