- Calories
- 483
- Protein
- 26 g
- Carbs
- 54 g
- Fat
- 18 g
Per portion · Time: 20 min
- Vegetarian
- Gluten-free
- Lactose-free
Ingredients (1 portion)
- eggs (2)100 g
- black beans (cooked)100 g
- salsa60 g
- corn tortillas60 g
- avocado40 g
Steps
- Heat the black beans with the salsa in a small pan for 5 minutes.
- Warm the corn tortillas in a dry pan.
- Fry the eggs sunny-side up in a nonstick pan.
- Place the eggs on the tortillas, spoon over the beans and add avocado slices.