Name: English-style breakfast with beans, eggs and mushrooms
Total time: 15 min
Yield: 1
Ingredients: 120 g white beans (cooked); 100 g crushed tomatoes; 110 g eggs (2); 50 g turkey ham; 80 g mushrooms

Calories: 427
Protein: 39 g
Carbs: 41 g
Fat: 13 g

Per portion · Time: 15 min

Gluten-free
Lactose-free

Ingredients (1 portion)

white beans (cooked)120 g
crushed tomatoes100 g
eggs (2)110 g
turkey ham50 g
mushrooms80 g

Steps

Simmer the white beans in the crushed tomatoes with paprika, salt and pepper for 8 minutes.
Fry the halved mushrooms in a non-stick pan for 5 minutes.
Fry the eggs and warm the turkey ham in the same pan.
Serve everything together on one plate.

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