- Calories
- 477
- Protein
- 37 g
- Carbs
- 58 g
- Fat
- 11 g
Per portion · Time: 10 min
- Vegan
- Lactose-free
Ingredients (1 portion)
- rolled oats55 g
- soy milk250 ml
- cocoa powder8 g
- plant protein powder25 g
- banana80 g
Steps
- Simmer the oats in the soy milk with the cocoa for 4–5 minutes, stirring often.
- Take the pot off the heat and let it cool for a minute.
- Stir in the plant protein until smooth.
- Top with sliced banana and serve.