Chicken Sausage and Veggie Sheet Pan

Steps

1. Heat the oven to 220 °C (425 °F).
2. Cut the potatoes into small cubes and slice the chicken sausage, peppers & onion; cut the broccoli into florets.
3. Toss everything with cooking spray, Italian seasoning, garlic and salt and roast on a sheet pan for 22–25 minutes, stirring once.
4. Serve with the mustard for dipping.