Name: Chicken Pesto Avocado Toast
Total time: 8 min
Yield: 1
Ingredients: 70 g sourdough bread; 70 g rotisserie chicken (skinless); 40 g avocado; 10 g basil pesto; 50 g cherry tomatoes

Calories: 424
Protein: 27 g
Carbs: 42 g
Fat: 17 g

Per portion · Time: 8 min

Ingredients (1 portion)

sourdough bread70 g
rotisserie chicken (skinless)70 g
avocado40 g
basil pesto10 g
cherry tomatoes50 g

Steps

Toast the sourdough and mash the avocado on top.
Toss the shredded rotisserie chicken with the basil pesto.
Pile the chicken on the toast and top with halved cherry tomatoes and black pepper.

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