Chia pudding with mango and yogurt

359 kcal · Protein 23 g · 5 min

Calories
359
Protein
23 g
Carbs
41 g
Fat
12 g

Per portion · Time: 5 min

  • Vegetarian
  • Gluten-free

Ingredients (1 portion)

  • chia seeds30 g
  • milk 1.5 %200 ml
  • Greek yogurt 0 %100 g
  • mango100 g

Steps

  1. Stir the chia seeds into the milk and wait 2 minutes, then stir again.
  2. Cover and refrigerate for at least 2 hours or overnight.
  3. Dice the mango.
  4. Top the pudding with Greek yogurt and mango.

Breakfast