- Calories
- 404
- Protein
- 30 g
- Carbs
- 41 g
- Fat
- 15 g
Per portion · Time: 12 min
- Gluten-free
- Lactose-free
Ingredients (1 portion)
- shrimp120 g
- corn tortillas75 g
- avocado50 g
- salsa40 g
- olive oil5 g
Steps
- Toss the shrimp with Cajun seasoning and cook in the olive oil for 2 minutes per side.
- Warm the corn tortillas in a dry pan.
- Fill with the shrimp, sliced avocado and salsa.