- Calories
- 475
- Protein
- 30 g
- Carbs
- 64 g
- Fat
- 10 g
Per portion · Time: 30 min
- Vegetarian
Ingredients (1 portion)
- rolled oats60 g
- egg (1)50 g
- Greek yogurt 0 %150 g
- blueberries100 g
- honey10 g
Steps
- Preheat the oven to 190 °C.
- Mix the oats, egg, half of the Greek yogurt, the honey and a pinch of cinnamon.
- Fold in most of the blueberries and pour into a small baking dish.
- Bake for 20–25 minutes until set and golden.
- Serve topped with the rest of the yogurt and blueberries.