- Calories
- 182
- Protein
- 12 g
- Carbs
- 24 g
- Fat
- 4 g
Per portion · Time: 5 min
- Vegetarian
- Gluten-free
Ingredients (1 portion)
- rice cakes25 g
- quark / farmer's cheese80 g
- radish & chives40 g
Steps
- Finely chop the radish and chives.
- Mix them into the quark with salt and pepper.
- Spread the mixture on the rice cakes.