Rice cakes with peanut butter

193 kcal · Protein 6 g · 2 min

Calories
193
Protein
6 g
Carbs
24 g
Fat
9 g

Per portion · Time: 2 min

  • Vegan
  • Gluten-free
  • Lactose-free

Ingredients (1 portion)

  • rice cakes27 g
  • peanut butter15 g

Steps

  1. Lay out the rice cakes.
  2. Spread the peanut butter evenly over them.
  3. Add a pinch of cinnamon if you like and serve.

Snacks