- Calories
- 221
- Protein
- 12 g
- Carbs
- 20 g
- Fat
- 12 g
Per portion · Time: 5 min
- Vegan
- Gluten-free
- Lactose-free
Ingredients (1 portion)
- hummus50 g
- edamame (shelled)60 g
- cucumber & carrot120 g
Steps
- Spoon the hummus into the bottom of a jar.
- Add the thawed edamame on top.
- Cut the cucumber and carrot into sticks and stand them in the jar.