Greek yogurt with mango, granola and coconut

441 kcal · Protein 30 g · 5 min

Calories
441
Protein
30 g
Carbs
54 g
Fat
13 g

Per portion · Time: 5 min

  • Vegetarian

Ingredients (1 portion)

  • Greek yogurt 0 %250 g
  • granola40 g
  • mango120 g
  • shredded coconut5 g

Steps

  1. Peel the mango and dice it.
  2. Spoon the Greek yogurt into a bowl.
  3. Top with the mango and the granola.
  4. Sprinkle with the shredded coconut.

Breakfast