Name: Edamame Guac with Pepper Strips
Total time: 5 min
Yield: 1
Ingredients: 80 g edamame (shelled); 40 g avocado; 5 g lemon juice; 100 g bell pepper

Calories: 193
Protein: 11 g
Carbs: 17 g
Fat: 10 g

Per portion · Time: 5 min

Vegan
Gluten-free
Lactose-free

Ingredients (1 portion)

edamame (shelled)80 g
avocado40 g
lemon juice5 g
bell pepper100 g

Steps

Mash the thawed edamame and avocado with lemon juice, garlic and salt.
Slice the bell pepper into strips for dipping.

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