Teriyaki Tofu Bites

203 kcal · Protein 20 g · 10 min

Calories
203
Protein
20 g
Carbs
6 g
Fat
12 g

Per portion · Time: 10 min

  • Vegan
  • Lactose-free

Ingredients (1 portion)

  • tofu120 g
  • teriyaki sauce15 g
  • sesame seeds3 g

Steps

  1. Pat the tofu dry and cut it into cubes.
  2. Sear the cubes in a hot nonstick pan for 5–6 minutes until golden.
  3. Toss with the teriyaki sauce and sprinkle with sesame seeds.

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