Skyr with pineapple and shredded coconut

180 kcal · Protein 19 g · 3 min

Calories
180
Protein
19 g
Carbs
18 g
Fat
4 g

Per portion · Time: 3 min

  • Vegetarian
  • Gluten-free

Ingredients (1 portion)

  • skyr170 g
  • pineapple80 g
  • shredded coconut5 g

Steps

  1. Cut the pineapple into small pieces.
  2. Put the skyr into a bowl and top with the pineapple.
  3. Sprinkle with the shredded coconut.

Snacks