Mozzarella with tomato and basil

221 kcal · Protein 17 g · 5 min

Calories
221
Protein
17 g
Carbs
7 g
Fat
14 g

Per portion · Time: 5 min

  • Vegetarian
  • Gluten-free

Ingredients (1 portion)

  • light mozzarella80 g
  • tomatoes150 g
  • olive oil4 g

Steps

  1. Slice the tomatoes and the mozzarella.
  2. Alternate them on a plate.
  3. Drizzle with the olive oil and season with salt, pepper and basil leaves.

Snacks