- Calories
- 141
- Protein
- 21 g
- Carbs
- 4 g
- Fat
- 5 g
Per portion · Time: 7 min
- Gluten-free
- Lactose-free
Ingredients (1 portion)
- shrimp100 g
- cherry tomatoes80 g
- rocket20 g
- olive oil4 g
- lemon juice5 g
Steps
- Fry the shrimp in the olive oil with a sliced garlic clove for 3 minutes.
- Add the lemon juice, salt and pepper.
- Serve on the rocket with the halved cherry tomatoes.