- Calories
- 283
- Protein
- 18 g
- Carbs
- 23 g
- Fat
- 13 g
Per portion · Time: 4 min
- Vegetarian
- Gluten-free
Ingredients (1 portion)
- cottage cheese150 g
- pear120 g
- walnuts10 g
Steps
- Spoon the cottage cheese into a bowl.
- Dice the pear and place it on top.
- Sprinkle with chopped walnuts and a pinch of cinnamon.