Name: Chickpea Cookie Dough Dip
Total time: 5 min
Yield: 1
Ingredients: 80 g chickpeas (cooked); 10 g peanut butter; 8 g maple syrup; 8 g dark chocolate 70 %; 100 g apple

Calories: 311
Protein: 11 g
Carbs: 47 g
Fat: 11 g

Per portion · Time: 5 min

Vegan
Gluten-free
Lactose-free

Ingredients (1 portion)

chickpeas (cooked)80 g
peanut butter10 g
maple syrup8 g
dark chocolate 70 %8 g
apple100 g

Steps

Blend the chickpeas, peanut butter, maple syrup and a pinch of salt until creamy.
Fold in chopped dark chocolate.
Serve with apple slices for dipping.

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