- Calories
- 176
- Protein
- 12 g
- Carbs
- 11 g
- Fat
- 9 g
Per portion · Time: 8 min
- Gluten-free
- Lactose-free
Ingredients (1 portion)
- chicken sausage80 g
- mustard10 g
- honey5 g
- bell pepper60 g
Steps
- Slice the chicken sausage and bell pepper and brown in a pan for 5 minutes.
- Stir the mustard and honey together and use as a dip.