- Calories
- 248
- Protein
- 15 g
- Carbs
- 25 g
- Fat
- 12 g
Per portion · Time: 10 min
- Vegan
- Gluten-free
- Lactose-free
Ingredients (1 portion)
- dates25 g
- almond butter12 g
- plant protein powder15 g
- shredded coconut6 g
- cocoa powder3 g
Steps
- Blend the dates, almond butter, plant protein and cocoa into a dough.
- Roll into 4 balls and coat in shredded coconut.